Food Service Equipment
Types of Trolley Used in Hotel Food and Beverage Service 1. Carving Trolley Types of restaurants 2. Cheese Trolley 3. Dessert Trolley 4. Fruit Trolley 5. Gueridon Or Flambe Trolley 6. Hors D‘ Oeuvre Trolley 7. Liquor Trolley 8. Room Service Trolley 9. Salad Trolley 10. Wine Trolley 1. Carving Trolley: It is used for carving Joints of meat of guest ‘ s table. The main function of carving trolley is to act as an aid to selling. The Carver also was known as the trancheur is responsible for the carving done at the buffet table and on the carving trolley. The carving trolley is set up with two methylated spirit lamp & in lower shelf carry the service plate, Joint plate & carving Knife. 2. Cheese Trolley: Cheese in European countries is an important part of a meal in the classical tradition. Gourmet restaurants still offer this as a cutting edge in their service. When an exten...
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